We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers
for a backyard grill out, some brats
before a baseball game or searing a steak
for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
OK I'm getting close to hr 16 on this 9lb beast...and my egg is barely maintaining 200 maybe 210...I have the bottom wide open the the wheel 90% open..i was @ 180 internal temp about 30min ago...Can i finish it out at 200? and get an internal of 195-200