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White Chicken Chili

Florida Grillin GirlFlorida Grillin Girl Posts: 4,371
edited 8:00PM in EggHead Forum
For a change, the temperature and humidity has dropped and it's actually been much cooler - so it was time for some white chicken chili.

First, I egged some chicken breasts rubbed with Raging river rub ~ pretty boring egg picture, huh?


Then sauteed some onions and celery in butter, added in 5 cups of homemade chicken stock, 3 small cans of fire roasted green chili's, 2 tsp. cumin, 1 bay leaf, some hot sauce. Added 1 can of northern beans, 1/2 of the beans mashed up. Added in the cooked chicken, and
fresh cilantro at the end.


Garnished with sour cream and sharp cheddar cheese and more hot sauce:


It was a bright sunny day in FL today with not a cloud in they sky.


  • Little StevenLittle Steven Posts: 27,878

    Looks great! I do a white bean and turkey chili just after our Thanksgiving when the birds are on sale. Love the stuff.



    Caledon, ON


  • Grandpas GrubGrandpas Grub Posts: 14,226
    That last picture is just not fair at all.

    That is a really great looking chili.

  • cookn bikercookn biker Posts: 13,407
    Lovely final shot Faith!!
    Sound really good too. I think I'll add that to my chili colors....hahahaha
    Colorado Springs
    "Loney Queen"
    "Respect your fellow human being, treat them fairly, disagree with them honestly, enjoy their friendship, explore your thoughts about one another candidly, work together for a common goal and help one another achieve it."
    Bill Bradley; American hall of fame basketball player, Rhodes scholar, former U.S. Senator from New Jersey
    LBGE, MBGE, SBGE , MiniBGE and a Mini Mini BGE
  • Richard FlRichard Fl Posts: 8,008
    Nice looking meal and view. If you used chicken LONEY what would we call it "HOT LONEY" LOL
  • EggTurnerEggTurner Posts: 108
    Looks terrific; I'll be trying it this coming week.
  • vidalia1vidalia1 Posts: 7,091
    Looks awesome...too funny because I almost was going to cook my Black & White Bean Chicken Chili at Eggtoberfest.. ;)
  • Kim, I think you should make it.
    That looks wonderful Faith, homemade stock is the only way to go, nice job. Glad you are enjoying this weather, it doe's feel nice for a change. :)


  • elzbthelzbth Posts: 2,075
    Looks quite delicious to me! ;) The view is pretty amazing... :)
  • Capt FrankCapt Frank Posts: 2,578
    Nice Faith, chili and weather both look great. I can't wait to get back home :)
  • fire eggerfire egger Posts: 1,124
    My goodness what a view, chili looks great, enjoy!!
  • BacchusBacchus Posts: 6,019
    Beautiful.....! I did some last weekend, but my stock wasn't home made and my plating wasn't quite as nice. ;) Was good though.
  • Faith:
    Nice....Very nice!
    I do, however, wonder what you mean by "much cooler"...Like less than 100F. :P
    Really though, that chili sounds great. As Steven mentioned, and some other too, I think we have any number of "White Chilies" out there, semingly more popular as time goes. I do one that is a TEX-MEX thing, but I'm going to try your method / recipe on my next go-round.
  • 2Fategghead2Fategghead Posts: 9,623
    Nice post Faith. Great plate pic. It looks like you have a pair of desert Margaritas. :) Tim
  • eenie meenieeenie meenie Posts: 4,392
    Faith your chicken chili sure looks a lot better than mine with that background! Nice cook and beautiful pics. :)
  • Big'unBig'un Posts: 5,909
    That looks good, especially with the Crystal hot sauce!Yum. But, Wine with chili?!(I know,I know, wine with everything.)
  • Todd...
    You are right on. There is a wine for everything! But then again, Me thinks there is an "anything" for "everything".
    I mean, like a good whisky goes with anything too! Right?
    And, as we speak...Right now beer is going with my prep. of chicken, all though I may have a glass of wine with the dinner.
    A post and pics of the cook to follow, If the darn beer doesn't get in the way of doing all of that!
  • Yep, it's been proven - wine does go with everything!

    The only time I drink beer is at the beach and it's really hot, on the boat and it's really hot, or when that's all there is to drink (which I try to make sure never happens)!
  • Tim, the margaritas are salt and pepper shakers.
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