Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

I gotta make a decision what to cook...

Clay QClay Q Posts: 4,415
edited November -1 in EggHead Forum
Something different, lamb.... it's a fun cook and mighty good with guava wood smoke, but in a flash can get overdone and with me drinkin and all....I don't know...
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Mini pork roast in the mini, that's nice..
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I know this is do-able, my pulled pork TENDERLOIN, yes sir!
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Pig Candy is always a hit in the morning with coffee.
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Baby backs, quick cook??? I can do that.
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I'm off to the market then I'll pack the potato wagon, bringing my mini with a new table, we will be travelin down tomorrow peddling as fast as we can. :woohoo:
See ya at the Eggwegofest.

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