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What have you smoked (on BGE)?

Dr. EggsteinDr. Eggstein Posts: 36
edited November -1 in EggHead Forum
I have had my BGE for almost 3 years. I've regularly smoked brisket, ribs and port butt - the trifecta. I've smoked jalapenos, too. I want to try smoking beef clod; and, a neighbor just smoked pork belly yesterday, which was awesome :) . I have grilled and cooked the standard fare.
But, I am curious about what else my fellow eggers have had success smoking. I would like to try some more foods/ preparations.
Thanks for your input.
-Chris

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