I am planning on cooking some ribs this weekend for a little tailgateing action. My question is what is the best way. I like cwm 3-1-1 method so I will either start them at 4 am and transport warm or cook and get them done at midnight and try to reheat. Any suggestion on which would be best? Also methods on the best way to keep warm or how to reheat depending on which way I go. I was thinking crock pot to keep warm but just a thought.