We’re so close to Thanksgiving that we can taste it and we’re ready to help you prepare the most delicious Thanksgiving feast you’ve ever cooked! Check out our Turkey Cheat Sheet
for turkey tips, our Thanksgiving page
for turkey recipes, and our Holiday Entertaining Publication
for all other Thanksgiving needs to help you make this the best Thanksgiving yet! PS. Don’t forget about breakfast
Thanksgiving morning either!
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I am planning on cooking some ribs this weekend for a little tailgateing action. My question is what is the best way. I like cwm 3-1-1 method so I will either start them at 4 am and transport warm or cook and get them done at midnight and try to reheat. Any suggestion on which would be best? Also methods on the best way to keep warm or how to reheat depending on which way I go. I was thinking crock pot to keep warm but just a thought.