Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Lowbrow Tonight

bitslammerbitslammer Posts: 818
edited November -1 in EggHead Forum
Last Night was moderately "highbrow" with the Vacuum Marinated Chops and Hoegaarden. Tonight was the other direction.

Garlic Franks on the Mini. Threw one pepper on the coals and grilled the other 2. It really flavored the franks and gave them some heat.
DSC_4064 by bitslammer, on Flickr

If you grew up around Cincinnati you probably drank this whether you remember or not.
DSC_4065 by bitslammer, on Flickr

Finished with some kraut and chili mustard.
DSC_4066 by bitslammer, on Flickr


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