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I proved again egged steaks are best!

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RRP
RRP Posts: 25,893
edited November -1 in EggHead Forum
Today was our 44th wedding anniversary. To celebrate we went to a local steakhouse that has been a favorite of ours for 43 of those years. Their speciality are dry aged steaks and white linen tablecloths and napkins. Our bill came to $128 and while that isn't huge to some folks here it's still a chunk of change. The meal was OK, but even my wife offered without my prompting that my dry aged beef was better and grilled better on our BGE!
Re-gasketing America one yard at a time.

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