There are two very delicious food holidays coming up that we wanted to share with you all because cheese and guac deserve to be celebrated! Guacamole Day is on September 16th and Cheeseburger Day is on September 18th. Happy cooking EGGheads! It's time to think about getting out to one of the many #EGGfests around the country - see a list here
Tonite's Cook: I 'jelly roll' sliced a pork loin (~3lb), seasoned it w/ Bad Byron's Butt Rub, layered fresh spinach, provolone, mozzarella, fresh basil, then tied it up, sprinkled on some cracked black pepper and Lawry's Garlic Salt, then on the Egg indirect at 375 for 100 min. Pulled at 140. Could have been better (slightly dry on outside edge) if I had wrapped in bacon or maybe cut the heat back. Still, pretty good.