Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope you all got to celebrate those tasty food holidays last week, we sure enjoyed them! We are even more excited about the beginning of fall, for so many reasons, but mainly for experiencing the cool, crisp air while being outside cooking up the best recipes the season has to offer. We especially love these Beer Pork Tenderloin and Ground Beef Acorn Squash recipes! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Hello Friends

Panhandle SmokerPanhandle Smoker Posts: 3,018
edited November -1 in EggHead Forum
Sorry I have been away for to long. I thought retirement would give me more time but the little woman wasn't going to let me stay home just yet. I started a second career which is very time consuming. I still cook on my Eggs every chance I get and have converted my uncle to the Egg. I hope all is well with you all and I hope to see a lot of you again in October. :)

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