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Tequila Lime Thigh Kabobs
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Lawn Ranger
Posts: 5,467
Last night was the last night of bachelorhood as Sharon and Marina come home tonight. Had a great evening of welcome thunderstorms and Egging. Dinner was chicken kabobs. Boneless/skinless thighs and veggies marinated in Tequila Lime Marinade (bottled stuff). Pre-grilled the veggies on disposable grill screen to tenderize a bit before skewering with chicken. Used tjv's adjustable grid once again to support the skewers. Next time will use wooden skewers so stuff doesn't spin so mush during turning. Substituted fresh, young okra for shrooms this time. Nice flavor change.
Also did a mini skillet of fried okra as a side. Okra pic is my first fruits this summer, but much more on the way.
Mike
Also did a mini skillet of fried okra as a side. Okra pic is my first fruits this summer, but much more on the way.
Mike
Comments
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That looks amazing. You have a beautiful cooking area
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Wow - mightyfine pics and mightyfine eats Mike
Chubby - Pay attention and maybe Mike will give you some hints :laugh: -
Da*m Mike, You win :ohmy:
Best food
Best Pictures
and You are thinner than I am
Salado TX & 30A FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Plus a couple Pit Boss Pellet Smokers. -
Inspiring! Chicken kabobs tonight.
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Mike, the Tequila Lime Chicken kabobs look fabulous! Now, don't let this go to that macroencephalitic head of yours, but your photography rocks!
Is that you LR gridlifter in the 4th and 9th pics....or another custom LR gizmo that I need to order?
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Mike,
great looking cook...
would you mind taking some pics of the whole outdoor area you guys had built? I would love to see the whole thing completed...the little bits in your pics look awesome..
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Great meal! Fried okra is a favorite of mine but have never tried to do it on the Egg yet.
Nice use of the Rig for a kabob holder.Knoxville, TN
Nibble Me This -
Thank you, Kind Sir.
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I've tried, Frank, I've tried!
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Maybe, but I gotta lose 10 pounds!
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Thank you, Dear. The head is safe. Yes, that is a LR Gridlifter.
Mike -
Thanks, Buddy! I love my fried okra!
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Kim:
Let me pull some up. I'll send them back in this thread.
Mike -
Thanks Mike....
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Great cook. Is that your grid lifter? Dave, Plumas Co, CA
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outstanding
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Mike that is one good looking meal. Your pictures are awesome and clear, so clear in fact I believe I noticed a crack running from top to bottom on the base of your egg. If so doesn't it qualify for a replacement? Also now that I see how the grid lifter works I may have to add it to my order. Dave San Jose, CA The Duke of Loney
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Kim:
From the beginning. Note the celebs in the last shot.
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Thanks, Man. Yes, sir...it is.
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Absolutely fabulous.... :P
how high is your outdoor ceiling and do the BGE's get it smokey at all??? -
OK, I'll be ordering one now. Dave
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Good eyes! That Egg has a storied past.... Long ago, it belonged to Mollyshark. One dark night in Ft. Worth, a storm rearranged the Eggs on her patio resulting in the Mini crashing to the ground and cracking. She bought a new one and gave this one to my son, Ryan. He moved to Nebraska, and now I have the Mini. It still works great. Note the band clamp....it gives it character.
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Thanks, Man! I think those are 9+ feet. Fans work great, and I've never had it smokey.
Mike -
Thanks for the info and the pics...someday I hope to have an outdoor kitchen very similar...
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That is one fine looking gourmet meal! Nice pic'sBGE'er since 1996 Large BGE 1996, Small BGE 1996, Mini BGE 1997
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Thanks, My Friend.
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Beautiful looking plate Thanks
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Wow...outstanding! Did you take a photo class or something - pictures are looking great.
Oh, and sorry to ask, but are you really eating all of that by yourself? Geez, the boss can't leave cuz you end up packing it on... :huh: -
That is an awesome patio
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Beautiful! When I grow up I want to have something like that.
But, when you say "celebs in the last shot" is that kind of like when they say "stars" on Dancing with the Stars? :woohoo:
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