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chubby chop
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tjv
Posts: 3,830
Yo Chubster, I never showed you how the chops came out. Here is one with the balsamic which added a nice flavor. t
www.ceramicgrillstore.com
ACGP, Inc.
Comments
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How thick was that thing. Nice looking chop.
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That joker looks NICE! Theres just something bout a bone in chop about two inches thick.
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ooooowa love that color. :P Lookin mighty fine Tom. I could eat the screen. Tim :P
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That looks fantastic!
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Tom did you do the balsamic after starting the cook or before?Salado TX & 30A FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Plus a couple Pit Boss Pellet Smokers.
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they renewed my interest with bone-in steaks and chops....www.ceramicgrillstore.com ACGP, Inc.
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great cut of meat, not much fat so the women folk in the family like 'em....www.ceramicgrillstore.com ACGP, Inc.
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tasted better than they lookedwww.ceramicgrillstore.com ACGP, Inc.
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seared below on spider/grid, then raised up on rig to finish. While finishing drizzled the balsamic to keep 'em moist and covered. Learned that trick at one of Grillmeister's mini fest years ago. adds a nice flavor.
twww.ceramicgrillstore.com ACGP, Inc. -
Dat's a "Thang of Beauty" there TV'r!!
Damm... Immm sorry!
I'm tearing up...excuse me!I spent most of my money on good bourbon, and bad women...the rest, I just wasted!! -
That is beautiful
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i guess that makes us even on the craigs list hot tub freebie bet.......LOL. twww.ceramicgrillstore.com ACGP, Inc.
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it was more beautiful on a fork heading my way.......LOL. thanks
twww.ceramicgrillstore.com ACGP, Inc. -
Those chops would look even better if you brought them to Elliots Saturday morning :P :woohoo:
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