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Australian French Roast lamb Ribs
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MickeyT
Posts: 607
I got a pack of these from Costco recently. Any ideas on recipe's?[p]It's a small rack about 12" long, with about 8 ribs or so.[p]Would like to cook them tonight. Any side dish advice would be nice as well.[p]Thanks[p]Mick
Comments
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MickeyT,
I like the way Chris does them w/ the Red Eye rub. Works for me everytime. I get mine at Costco as well. Make sure you trim some of the fat off of them or you will get major flare ups while searing.
[ul][li]Red Eye Rack of Lamb[/ul] -
MickeyT,[p]We do them on a regular basis and I ditto what was said about Chris's method and the Red Eye rub. Mmmm, Mmmm, good![p]Smokey
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<p />MickeyT,
You could also try my macadamia nut crusted rack of lamb. It's under lamb on the recipe page:[p]TNW
[ul][li]Macadamia Nut Crusted Rack of Lamb[/ul]The Naked Whiz -
bigmikej,[p]I have two, so NB's tonight and TNW some time next week.[p]Thanks.[p]Mick
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