Things have been busy - but got some good time for weekend cooks:
Pork Tenderloin with Seasoned Potatoes
Brisket, Planked Potatoes and Smoked Beans
I have smoked a ton of ribs, but not spared ribs. Cut them St. Louis style -still hate saying that GO CUBS
Like the Budweiser BBQ Sauce
Really Good
Have a good week!
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Mike
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