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Leaving a steak out before cooking...

TheDirtyBurger
TheDirtyBurger Posts: 846
edited November -1 in EggHead Forum
SO I was thinking. Most of us leave our steaks on the counter with whatever rub/seasoning/spices we put on it while we get the egg up to temp.

My kitchen is up 3 whole steps from my deck and I am usually either too tired, drunk, and/or fat to waddle up them and grab the steak off the counter. In fall and spring I will have it outside with me, no big deal.

My question is now with summer here-how long is too long for me to let the steak sit outside with me? I keep the flies and stuff away from it, im just asking on a meat safety basis.

Thanks guys
tim

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