Baby Backs and Beef Ribs!

ChargerGuy · May 2010

Well so I decided to give Ribs another shot and I wasn't dissapointed! I used the forum for advice and used the 3-1-1 method! I rubbed them the night before.

Ribs on. Yes 3 racks of Baby Backs and 2 Beef.

Sauced for the last 45 minutes!

Plated with Corn on the Cob, Mac Salad and Insalata Caprese w/ balsamic.

Very Good Meal I must say!! I am sorry for not getting a Pic of the Beef Ribs but they were too Big for the Plate :woohoo:

2Fategghead · May 2010

That's a mess of ribs ChargerGuy. You must have ate very well. Good job. Tim

ChargerGuy · May 2010

Thanks, Tim :laugh: I would have but we had guests so there was 7 of us and I have no leftovers :(

Mike in Abita · May 2010

You did the beef ribs 3.1.1 I'd of thought they would have taken longer.

Haven't done beef ribs yet, still trying to get the wife to eat BBs.

ChargerGuy · May 2010

I though so too but they came out pretty darn good!

Mike in Abita · May 2010

Good to know. Thanks for posting.

Jai-Bo · May 2010

Have never done beef ribs either...I love filling up the egg so they bout touch the sides!!! :woohoo:

ChargerGuy · May 2010

I wasn't sure it was going to fit, the callenge was getting them to fit after they were foiled! :blink:

eenie meenie · May 2010

ChargerGuy, That meal looks absolutely delicious. What a host, serving both pork and beef ribs!

Thanks for sharing the pics.

ChargerGuy · May 2010

Thanks eenie, you can't please them all but I sure have fun trying!

Baby Backs and Beef Ribs!

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