Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Get ready to turn up the heat as we dive into August. While there are only a few weeks left to perfect those tailgate recipes, summer isn’t over yet! Two things we’ll be making this month are Chile Rubbed Grilled Pork Chops and Bell Pepper Kabobs. Then, relax after a cookout with a cool dessert cooked on your EGG - Ice Cream Sandwiches! You can mix and match your favorite cookie flavors with ice cream flavors. Simple, yet delicious!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

One hundred ten days left

LImp BrisketLImp Brisket Posts: 115
edited 8:49AM in EggHead Forum
110 days till NFL football regular season starts. Who do you guys cheer, root,live and die for? Lets keep it friendly Big Dogs! At great risk of life and limb, I'll start by sayn' I'm a Cowboys fan. :woohoo:

Comments

  • LImp BrisketLImp Brisket Posts: 115
    Sorry, forgot to add, whgat is your favorite BBQ meal to cook for gametime???
  • Jupiter JimJupiter Jim Posts: 1,625
    Miami Dolphins :(
    Food on the Egg :laugh:
    Jupiter Jim
    I'm only hungry when I'm awake!
  • BigTBigT Posts: 385
    Titans ticketholder here, but it's nerve-wracking waiting for Vince Young to learn how to be a pro QB.

    We tailgate lite at home games- show up with pre-Egged food or breakfast fixins for a gas griddle about two hours before kickoff.

    Favorite away menu is Egged brats, wings and ABTs.

    Big T
    Nashville, TN
  • hornhonkhornhonk Posts: 3,841
    Cowboys! And wings :P
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