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We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Which Dizzy Pig rub?

Mark0525Mark0525 Posts: 1,206
edited November -1 in EggHead Forum
I need to order some rub and I'm not sure which ones I should order. We don't like a strong run flavor. Just something to enhance what we are cooking. We like cooking steaks, a lot of chicken and I would like something that is good on fish.

Thanks, Mark

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