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Steak for dinner
"Sparky"
Posts: 6,024
Here's a few pics of last nights dinner.I just love the mini for grilling a couple steaks :woohoo: After a long/tiring day of working,then a 3 hour bike ride with the kid,I was ready to cook something quick,then take a nap :P :ohmy: Anyway,here's the pics(so I know that it happened) :laugh: So far,I'm enjoying this spring thing
Added some DP Raising the Steaks :woohoo:
Then:onto the mini...
MMMMMMM.....I know they're ugly,but they were perfectly done(medium-rare)with a little crunch on the outside
Sorry,no sliced/plated pics,but they were great as was the weather :woohoo: :woohoo: :woohoo:
I hope that ya'll had as good of a Saturday as I did Thanks for listening,
Added some DP Raising the Steaks :woohoo:
Then:onto the mini...
MMMMMMM.....I know they're ugly,but they were perfectly done(medium-rare)with a little crunch on the outside
Sorry,no sliced/plated pics,but they were great as was the weather :woohoo: :woohoo: :woohoo:
I hope that ya'll had as good of a Saturday as I did Thanks for listening,
Comments
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looks good from here.
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Those strips look fabulous. That Mini is a machine!
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I can tell they were just right Doug.....just cooking lunch on the mini will post later...
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Thanks Ron
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I'm already loving the mini, steaks look great
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Looks pretty tasty from Belton. A mini flashback is still a flashback. Nice use of the flames.
Mike -
Doug,
They look great! I have a porterhouse going on the mini tonight.
So when are you going to pour the tops on those tables?
Jim
Snellville, GA -
Thanks Crab-man :laugh: You're right about the mini being a machine :woohoo: It's great for a couple steaks,which is plenty for my small family
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steaks look great mang, got to love the mini; how's the toe by the way?happy in the hut
West Chester Pennsylvania -
Thanks Beli,buddy Lunch? it's almost dinner time here :pinch: :laugh: BTW:I still have your flag,I thought it was Stevens',but he told me it was yours :blink: That flag has been around buddy :woohoo:
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I hear ya Pat,those mini's are the shiznit for small cooks
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Thanks Mike,I just love playing with fire :evil: :P :laugh:
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Thanks Jim,I'm just waiting for the funds to become available so I can finish the "smokehouse" One of these day's it'll happen
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Thanks Marc,I have been keeping the toe on ice.I'm told that they may be able to reattach it someday Just kidding,it's healing nicely thank's to bill's emergency operation :silly: Spongebob saved the day :woohoo: :woohoo: :woohoo:
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you better be careful, after a few beverages, bill has been known to "leave things in" when operating, & given the event going on at the time, you could have a bacon wrapped tater tot all sewn up in there :ermm: :laugh:happy in the hut
West Chester Pennsylvania -
HAHAHAHAHA....But bill passed the field sobriety test(with a little help from Steven) :laugh: :laugh: :laugh:
But Steven failed,he made a rookie mistake and walked into the cooler
BUSTED!!!!!!!!!!!!
:laugh: :laugh: -
dude they are great pictureshappy in the hut
West Chester Pennsylvania -
:woohoo: I thought it was pretty dang funny :laugh:
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Lookin fine, Sparky...gotta love those minis! David has decided to concrete mine back together, but I'm still buying a new small! :P David had fun hanging out with you at the fest.
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Hey Julia,it was great meeting ya'll.I can't wait to do it again next year
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Thats a tasty looking meal Doug
Ross -
Doug, keep us in mind if you ever travel to the great northeast with the fam! Next three fests for us are New Hampshire, Niaggara, and Florida next year
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Thanks Ross,one of these days,you're gonna have to travel to the east coast buddy But,I haven't been to the west coast since 86' :ohmy: So many places to go,so little time :pinch: Maybe someday buddy
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I will do that Julia My Mom live just outside of Boston,so you may regret that :P :laugh:
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Doug - thanks for the post. I'm cooking an aged T-bone for dinner tonight and thought I would try out the mini for the cook. Haven't had it very long and this would be my first steak cook on it. Seems like it would do a better job of the searing than trying to do so on the large.
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You're welcome Di The mini is great for this,it gets up to temp and ready to sear in no time I use my mini for soo many quick cooks,it's just an awesome machine :woohoo:
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Doug, they look perfect! I've got a lamb chop I am wanting to do on the mini. Thanks for the encouragement!Molly
Colorado Springs
"Loney Queen"
"Respect your fellow human being, treat them fairly, disagree with them honestly, enjoy their friendship, explore your thoughts about one another candidly, work together for a common goal and help one another achieve it."
Bill Bradley; American hall of fame basketball player, Rhodes scholar, former U.S. Senator from New Jersey
LBGE, MBGE, SBGE , MiniBGE and a Mini Mini BGE -
Thank Molly,good luck with your lamb
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i think it was the scrapple residue.. that stuff is like a miracle.... and truth be told..
Pat said " i got the emergency kit from Bubba Tim, he said 'make sure you put at spongebob band-aid on sparky'"
my question is "what is Bubba Tim doing with spongebob band-aids? and does he take them to shooting competitions?" -
:laugh: I'll have to ask Tim about that :woohoo: :P Too funny man
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