Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
My first,but NOT my last
Options
Hoss
Posts: 14,600
Flat Iron.It was really tastee.
Marinated in Montreal Seasoning,garlic and Soy based sreak marinade.
Ready for the Egg.
Egged @ 550 Dome.
Sliced.
Plated with sauteed zuchinni,baked tater and a piece of bread.First solid meal in two days.YUM.
Marinated in Montreal Seasoning,garlic and Soy based sreak marinade.
Ready for the Egg.
Egged @ 550 Dome.
Sliced.
Plated with sauteed zuchinni,baked tater and a piece of bread.First solid meal in two days.YUM.
Comments
-
So you marinated in the marinade? LOL
Looks great, Hoss! I had a bowl of Special K with strawberries.I hate it when I go to the kitchen for food and all I find are ingredients!
MichaelCentral Connecticut -
Why yes,yes I did! SplK & Berries are good too.All I've had for 2 days is chicken broth,Gatorade and a few Soda crackers! :( :ohmy:
-
Very Nice Hoss. :P I will have to try that flat iron sometime. Tim
-
I did not know what to expect.It was very good for a change.
-
YUM!! Nice cook Hoss!! Love the tablespoon of veggies! :silly:Molly
Colorado Springs
"Loney Queen"
"Respect your fellow human being, treat them fairly, disagree with them honestly, enjoy their friendship, explore your thoughts about one another candidly, work together for a common goal and help one another achieve it."
Bill Bradley; American hall of fame basketball player, Rhodes scholar, former U.S. Senator from New Jersey
LBGE, MBGE, SBGE , MiniBGE and a Mini Mini BGE -
He's on a health kick...
I hate it when I go to the kitchen for food and all I find are ingredients!
MichaelCentral Connecticut -
:laugh: Oh well,some is better than none,I guess.
-
Looks fantastic. I can see why you want to have it again.
-
Thanks!
-
Sorry, but can't help myself . . . but
"tablespoon of veggies" prob helps keep him "regular"!!
:silly: :ermm: :evil:aka marysvilleksegghead
Lrg 2008
mini 2009
XL 2021 (sold 8/24/23)
Henny Youngman:
I said to my wife, 'Where do you want to go for our anniversary?' She said, 'I want to go somewhere I've never been before.' I said, 'Try the kitchen.'
Bob Hope: When I wake up in the morning, I don’t feel anything until noon, and then it’s time for my nap -
and lots of Benefiber!!! :laugh:
-
Food looks great.
Don't take this the wrong way, I love the plate (with the yellow doily thingies). I got a hand-me-down set like that when I moved away to college in '96. My wife hasn't let me use them since I got married in '08.
Thanks for the fond memories of using those when I was younger and in college! -
I don't take it wrong.I love my old plates.they are the most durable everyday plates I've ever used.Wanna sell your's???
-
Nice cook Hoss,it looks real tasty!!
GOOD EATS AND GOOD FRIENDS
DALE -
Hoss that's some mighty fine looking flat iron my friend!!
-
Hey Hoss, I really like Flat Iron - looks like your's turned our great!
-
Very Nice
-
I was a little nervous since this was my first try.It turned out good for me.Thanks for the tips and kind words.
-
You and me are going to have a problem if I don't start getting an invite to these dinners! :evil:
-
The door is always open to ANY EGGHEAD! FYI,if you show up unexpected,sometimes we have 'Loney!!! :laugh: :laugh: :laugh:
Categories
- All Categories
- 182.7K EggHead Forum
- 15.7K Forum List
- 459 EGGtoberfest
- 1.9K Forum Feedback
- 10.3K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 516 Baking
- 2.4K Beef
- 88 Desserts
- 163 Lamb
- 2.4K Pork
- 1.5K Poultry
- 30 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 543 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 35 Vegetarian
- 100 Vegetables
- 313 Health
- 293 Weight Loss Forum