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Charles is a mischevious feline who always has something cooking
Twin lbge's .. grew up in the sun parlor of Canada but now egging in the nation's capital
Mustard is a standard ingredient in a ton of BBQ sauces. I vote that you give it a try and see what you think.
Mark ... You going to trim the ribs up St Louis Style? (Essentially trim off the floppy top from the ribs at the knuckle to square the ribs up) You can cook the trimmed ends, they take less time, and make a nice snack while waiting. Wish you the best!