Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Lunch on the Mini

Carolina QCarolina Q Posts: 6,749
edited November -1 in EggHead Forum
Not bad. Not bad at all. No smoke in the house either. Chicken thighs with (not enough) Swamp Venom. Cold and rainy outside (where my butt is cookin' on the Large). Nice and dry inside. Will definitely do this again... maybe that 10 lb packer I have in the freezer. :lol:

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Michael 
Central Connecticut 

"Avoid at all costs that vile spew you see rotting in oil in screwtop jars. Too lazy to peel fresh? You don't deserve to eat garlic." Bourdain

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