We hope you all had a big green St. Patrick’s Day! While you’re waiting for it to be Easter time, try some of the new recipes we’ve recently added to our website. One of our favorite dishes is the Easy Jambalaya with Beef
, and our favorite sweet & savory treat is the Sweet Cream Crostini
The Big Green Egg headquarters has moved - come visit our new location and check out the museum! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
What do you guys use and like to sharpen you knives?
Have nice chefs and fillet knives that need a bit more sharpening than my steel is able to do (I realize the steel techically just hones a knife and does not sharpen it)