It feels as though we’ve waited forever for college football to start, and finally the wait is over! Check out our tailgating page
for recipes that are sure to become fan favorites. As an added bonus, the day before Labor Day
is National Bacon Day
and we don’t know about you, but we like putting bacon on anything and everything, so we’ll definitely be celebrating that. It's time to think about getting out to one of the many #EGGfests around the country - see a list here
Hey my fellow eggers. I got a new large BGE for christmas. So far we had some good food. Here is my first low and slow cook. 2 butts. I had her stabalized @ 250 all night. Amazing how easy that was. Thanks to the eggheadforum,I was ready before I unboxed the BGE.
This was 6 hours into the cook.