It’s almost football season, so we’re perfecting our favorite tailgating and homegating recipes! Whether you like hamburgers
or something cooked with beer
, we have everything you’ll need for the perfect tailgate party. We always like inviting friends to join our tailgates because the EGG is about community and having fun, so make sure if you’re inviting company you make extra - the food will be gone before you know it! Don't forget dessert
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I thought I would pass this along.Have been making it for
fifteen years and is a winner.Low cal.No way.I guarantee rave reviews.
4 cups bourbon
2 1/2 cups sugar
12 large egg yolks
8 cups whipping cream
Pour the bourbon into a very large mixing bowl.Stir in the sugar.Let it sit several hours or overnight if you can wait.
Beat the egg yolks(no whites) till they are are a creamy yellow color.Fold them into the bourbon sugar mixture.Let it sit for two hours,if you can wait.
Whip the cream until stiff.Fold into the bourbon-egg mixture.Let it sit for one hour.If you can wait.
Mixture may be cut in half if you are clever enough to know how to divide 2 1/4 by 2.
Serve in cups.
Nutmeg not permitted.
This is great stuff.Enjoy.