We may still be full from Thanksgiving, but that doesn’t mean we’re not already looking forward to a delicious Christmas dinner, too! Keep our Holiday Entertaining Publication
handy throughout December for all your holiday dinner needs. But you can also find some of our favorites on our Country Christmas
page, including Christmas Ham and Peach Cobbler. Happy cooking!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340.
I have been lurking here several weeks and thought I would introduce myself.[p]Local - Beaverton, Oregon.
Age - Certified old fart.[p]After years of trying to cook decent BBQ on various brands and types of smokers/cookers/grills I finally purchased large egg last week.[p]I think I'm in love. Absolutly amazing how easy it is to set and maintain a temp. Did a hamburger for my first fire the other night just to make sure I understood what I was doing. No problems. For my second cook I have a rack of baby back pork ribs on the grid running at 230. Will probably take them off after 4 - 4 1/4 hours.[p]Great forum[p]**** - Toy Man