Who’s ready for September? We’re ready as ever for football season! Check out our tailgating page
for recipes that are great to bring to a tailgate, or cook at home if you’re entertaining friends during a game. Either way they’re sure to become a fan favorite! We couldn’t forget about Labor Day
...we have recipes and cook out ideas to celebrate the long weekend no matter what you’re doing. And lastly, be sure to cook up a batch (or five) of bacon for National Bacon Day
! We can’t wait to fall into cooler weather with you!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
I have an XL egg and have noticed that my cook times are MUCH shorter that most recommended times. Today, I made a discovery. The temperature measured at the temperature probe hole in the dome is almost 100 degrees lower than the temp measured just above my turkey at the very top of the dome. For example, the temp at the probe is 300 degrees and at the top of the dome just above the bird is almost 400 degrees. Which temp is accurate? Do I take the average of the two? My turkey is about 2 inches from the top of the dome.