It doesn’t get much hotter than the EGG cookin’ in July! Make sure to keep yourself hydrated with a bit of whatever you’re using for the Beer Can Chicken
. Ice Cream Sandwiches
are also a great way to stay cool. Looking for some great ideas for a summer cook out? Try out a Pimento Cheeseburger
or Dr. BBQ’s Spare Rib Surprise
. Just don’t be surprised if your neighbors stop by for a quick bite when they smell what you’re cooking!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Lump that is less smokey? (for poultry)
So...tonight was my trial run for a Thanksgiving turkey.
I was more worried about time/process than anything.
That went well. However...my wife has never liked poultry I made in the BGE. I've done a few splatch'd chickens and the turkey got the same result. She doesn't like the smokey flavor. This realization came tonight with the turkey
I use Wicked Good all the time.
For my turkey I used a single chunk of apple (smaller than my fist).
Is there any particular charcoal that is less smokey? I know NakedWhiz has reviews which I'll get to later once I hit the couch.
Has anyone else had someone be oversensitive to smoke flavor?