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I cooked some\'en: Easy pork stake before work

edited November -1 in EggHead Forum
With all the OT out at the plant seems all I do is quick and easy cooks and my forum time is in dire need of improving! Just some really easy pork stake with DP's Redeye. The raws:

Coked direct at about 300 all of them with a chunk of presimmon for 10-15 min. till they start getting a slight stiffness holding an edge.

Wife likes hers cooked well (read dryed out! :blink: ) with a little char.

The leaves are really nice right now. Wish I was ridding! :woohoo:


Add some oven baked tater wedges with EVOO sea salt and pepper, some corn with La Bomb mixed in and a nice, ahem, mild pepper and even Jake approved! :laugh: Back to work. :angry:


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