Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
Meatloaf + Egg= Happy Family
Ashman
Posts: 375
We had a great meatloaf tonight!!! Yes I know it isn't very inventive, but it is a crowd pleaser.
2/3 beef, 1/3 pork, worchestershire, rock'n roasted garlic, onion powder, oregano, egg, panko bread crumbs and colby jack cheese
indirect XL style ( fire in back 1/2, loaf on front)
Little time over a hot flame with the secret sauce
Up close and personal
Ready, set, eat!!
2/3 beef, 1/3 pork, worchestershire, rock'n roasted garlic, onion powder, oregano, egg, panko bread crumbs and colby jack cheese
indirect XL style ( fire in back 1/2, loaf on front)
Little time over a hot flame with the secret sauce
Up close and personal
Ready, set, eat!!
Comments
-
Nothing wrong with a good meatloaf! Great sammys if any left overs. :woohoo:aka marysvilleksegghead
Lrg 2008
mini 2009
XL 2021 (sold 8/24/23)
Henny Youngman:
I said to my wife, 'Where do you want to go for our anniversary?' She said, 'I want to go somewhere I've never been before.' I said, 'Try the kitchen.'
Bob Hope: When I wake up in the morning, I don’t feel anything until noon, and then it’s time for my nap -
Looking good, sometimes it's a toss up between burgers or meatloaf.LBGE Katy (Houston) TX
-
Do you see how little there is on my plate!! (@%*# Diet) There better be left overs. :ermm:
-
Mighty fine looking meal. Meatloaf is one of my favorites.
-
Meatloaf has to be the number one comfort food! I can still taste my mother's meatloaf, and I'm pretty old. She grated a potato in it to give it lightness, and it really worked.
Looks like a tasty dinner there!
Judy
San DiegoJudy in San Diego -
My eggsperience tells me that was great. We did an unofficial meat loaf throwdown awhile back. Nobody would comment during dinner. But after, it was pretty clear the egged loaf took the deal hands down.
What doesn't? :huh: -
Hey Gordon,
You definitely have your proirities straight, i.e., crowd pleasin' vs forum pleasin'.
Good lookin' loaf. I have some chuck and sirloin and a butt in the freezer waiting on me to grind it up for ground beef and fresh sausage for a meat loaf. Hope it turns out as good lookin' as yours. -
Great post.
We made our first meatloaf last week on the egg. I knew the egg would make a difference - but it was much better that I expected. My entire family was raving about how good it tasted. One one to "add to the list".
Categories
- All Categories
- 182.7K EggHead Forum
- 15.7K Forum List
- 459 EGGtoberfest
- 1.9K Forum Feedback
- 10.3K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 516 Baking
- 2.4K Beef
- 88 Desserts
- 163 Lamb
- 2.4K Pork
- 1.5K Poultry
- 30 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 543 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 35 Vegetarian
- 100 Vegetables
- 312 Health
- 292 Weight Loss Forum