Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
Ping: Nature Boy
Options
Meat
Posts: 233
How did you guys do this weekend in Bel Air? Thanks for the hospitality. The ribs you let me sample were great.
Comments
-
Results are posted on the KCBS site. Dizzt Pig 6th overall. Looks like a good solid weekend for them.
-
Hey Meat
Thanks for stopping by. Was good meeting you!
We were happy with our cook in Bel Air. As usual, the eggs performed flawlessly.
52 teams
Dizzy Pig was:
1st Chicken (yeeha!!!
13th ribs
32nd pork (ouch!
11th brisket
After the points were tallied, we were 6th place overall. We're pretty pleased with that.
Thanks for askin'
Chris -
good job chris. . .nothin wrong with that, givin the competition .. ..and if you gusy can't win it, its always good to see bob and kenny take the "walk"!!
-
Ya Max. Always good to see your friends win!
Good seein' you the other night.
Thanks
Chris
Categories
- All Categories
- 182.7K EggHead Forum
- 15.7K Forum List
- 459 EGGtoberfest
- 1.9K Forum Feedback
- 10.3K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 516 Baking
- 2.4K Beef
- 88 Desserts
- 163 Lamb
- 2.4K Pork
- 1.5K Poultry
- 30 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 543 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 35 Vegetarian
- 100 Vegetables
- 313 Health
- 293 Weight Loss Forum