Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Food Saver Help!!!!!

SteveinTNSteveinTN Posts: 221
edited November -1 in EggHead Forum
we are on our second food saver. the first lasted forever. the second one does not want to seal after 2 years, sad.

Any suggestions on a different brand or specific model that we should buy. we love to vac seal food for the freezer.

Cant wait till October!


Sign In or Register to comment.