Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope you had a hoppy Easter and are ready to spring into warm weather cooking mode! There’s nothing better than spending time outdoors with the sweet aroma of fresh cooked Ribs. Baseball season is also underway, so it's the perfect time to try out some chicken wing variations! We have Jamaican Jerk, Lemon Pepper, Fired-Up Wings and even a Whiskey Onion and Chicken Steak if wings aren't your thing. Bon appetit!



Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

First Spatchcok

iahawkfan16iahawkfan16 Posts: 48
edited November -1 in EggHead Forum
Major success. Thanks to all the pointers i read on this forum. Let sit in fridge uncovered for 24 hours, then coated w/ EVOO and DP Steak seasoning (as recommended by Naked Whiz). My parents and wife thought it was best chicken they've had.
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