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Throw Your Kabob Skewers Away!!

USDA PrimeUSDA Prime Posts: 89
edited 7:01PM in EggHead Forum
Well, just use them for old times sake. Try the wire basket. Faster, easier, allows smoke and food flavors to mingle better, makes seasoning and mop basting a snap. Just shake to gently toss and turn the basket for even smoking/cooking. Take a look...
http://www.eggheadforum.com/index.php?option=com_simpleboard&func=view&id=690966&catid=1
They are around $20 and are available at several sites online. Disclaimer: I'm not solicating or affiliated with this web site...
http://www.barbecue-smoker-grill.com/brsmba.html
Now I'm thinking smoked oysters, mmmmmmm!
Please share your opinion.
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Comments

  • Jupiter JimJupiter Jim Posts: 1,625
    It looks good to me, what is the diameter of it?
    JJ
    I'm only hungry when I'm awake!
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  • NoVA BillNoVA Bill Posts: 3,005
    I went on line and it looks to be 15" dia - too big for the medium IMHO. I'm looking for something in the 8" dia range that I'll be able to use with the med and the additon of a mini.
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  • BacchusBacchus Posts: 6,019
    Seems like a different application than skewers to me. I like my cheap bamboo skewers. Less to clean up. Although I can think of a few things I could use that thing for..
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  • USDA PrimeUSDA Prime Posts: 89
    Jim, it's sitting on an XL so 15"-16" wide and a little over 2" deep.
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