We hope you had a hoppy Easter and are ready to spring into warm weather cooking mode! There’s nothing better than spending time outdoors with the sweet aroma of fresh cooked Ribs
. Baseball season is also underway, so it's the perfect time to try out some chicken wing variations! We have Jamaican Jerk
, Lemon Pepper
Wings and even a Whiskey Onion and Chicken Steak
if wings aren't your thing. Bon appetit!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Wok and spider came today !
Ok I'm done spending for a while! We also got a cast grid and Dave made some nice diamonds on our steaks tonight! Yumm... Oh and we got a bag of wicked lump today too...much better than cowboy. I've been making pats banana/strawberry/nutella "quesadillas" twice this week...tonight we had company so I made them again but made homemade crepes for them instead of using tortillas...much better...tasted like straight out of a crepery from Quebec city! Ooolala!