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Fun 4th
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Woodbutcher
Posts: 1,017
Made a bunch of food yesterday. I volunteered to make pulled pork for 60 coworkers on Monday so I bought some big butts. Pre-cooking weight of 39lbs for 4 of them.
They took 18 1/2 hours.
Chugging away.
Ate some chicken breasts.
Baked some brownies. And prepped some appetizers for a crabfest at some friends.
A very fun day.
They took 18 1/2 hours.
Chugging away.
Ate some chicken breasts.
Baked some brownies. And prepped some appetizers for a crabfest at some friends.
A very fun day.
Comments
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moinkballs, stuffed fritos & crabs, you are the man.happy in the hut
West Chester Pennsylvania -
The apps were a big hit. I made them at my friends house on his Weber kettle. I was surprised how quickly they cook.
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Man Dale! You must be exhausted! Great Job! And here I thought my 20 wings and 20 beers was a work out! :laugh: At least that's what my body is saying today! :S
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It all looks great, Dale. LOVE LOVE LOVE me some crabs!!!
Faith
TampaHappily egging on my original large BGE since 1996... now the owner of 5 eggs. Call me crazy, everyone else does!
3 Large, 1 Small, 1 well-used Mini -
I'm glad to see our Canadian neighbors celebrating with us! :woohoo:
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Hey, did you do the crabs direct or indirect?
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We put them directly in the pot and steamed them with old bay. :evil:
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Dale, you are the eggmaster!
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