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wet brine smoked salmon recipe needed!!!
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Eggin in Peoria
Posts: 262
desktop computer crashed and i'm out my smoked salmon recipes. I like the Third Eye dry rub but I've also done a wet brine and can't find that recipe. Anyone got a post? Think it has teriyaki and/or soy sauce as the base.........
Comments
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Will this help?
Brine, Salmon #2, Enough Brine For Two Large Salmon
INGREDIENTS:
3 cups water
1 cup soy sauce
1/3 cup brown sugar
1/3 cup white sugar
1/3 cup kosher salt
1/2 tsp onion powder
1/2 tsp garlic powder
1/2 tsp pepper
Preparation:
1 Stir until ingredients are dissolved. Marinate fillets overnight. Air dry fillets and smoke as usual.
Servings: 1
Recipe Type
Brine
Recipe Source
Source: BBQ List, Unknown -
I have done this many times. I substitute teriyake for soy and skip the drying day in the fridge. Sorry Russ. This stuff is killer, Scott
http://www.nakedwhiz.com/smokedsalmon.htm -
most thanks!! this is it!! the lady of the house will enjoy her mother's day salmon.
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Welcome back, Tim! you've been AWOL from this board too long! BTW have you signed up yet for the Peoria Eggfest on Sat June 6th? Hope so!Re-gasketing America one yard at a time.
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still need to sign up but planning on being there. i know scott and mitch are thinking of ideas to cook and plan to attend too. my parents will be in from ct so that'll be a cool event for them.
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Cool! Last year Corry was there from Canada. Now your parents from CT and SSN686 is coming up from FL! We'll get this puppy on the map yet!Re-gasketing America one yard at a time.
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