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Pulled Beef tonight

ShiffShiff Posts: 1,097
edited November -1 in EggHead Forum
I made pulled beef tonight and remembered to get the camera out after I had started it. I don't have a picture of the very beginning, so these will have to do. I used the 'Clay's Pulled Beef BBQ' recipe with a few modifications.

I used ginger beer and honey instead of maple syrup and water. No bacon was used either. It came out great.

Here it is 3 hours into the cook
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Now into the dutch over for tenderizing
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Here is the pulled beef
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And finally, add the sauce and back on the grill to smoke some more
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It came out very tender and tasted great.
Barry Lancaster, PA

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