Looking forward to a delicious Christmas dinner? Keep our Holiday Entertaining Publication
handy throughout December for all your holiday dinner needs. But you can also find some of our favorites on our Country Christmas
page, including Christmas Ham and Peach Cobbler. Happy cooking!
The 17th Annual EGGtoberfest was amazing - here are the highlights Click Here
<p />I am finding that the small egg does the best chicken! Seems to burn more even, and the proximity to the coals, with a slightly raised grate sems perfect. Plus, must be something about the dome being smaller and cooking more from the top. Maybe it's magic.[p]90 minutes starting at 300 and settling on 250, then 10 minutes with the sauce at 300. The small egg (and my new spring hinge) is a great little cooker! Each size seems to have its own favorite food.[p]Beers!