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Meat Grinding

RascalRascal Posts: 3,348
edited November -1 in EggHead Forum
I recently received a meat grinding attachment for my KitchenAid stand mixer. To start with I'd like to grind some brisket or whatever for burgers, meatballs, etc. Also got a sausage maker but I'll hold off with that for now. Any tips from those who are well versed with using this device would be most appreciated. As usual, TIA!!~~

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