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We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers for a backyard grill out, some brats before a baseball game or searing a steak for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!

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Pineapple Head is Awsome!

Marlin DarlinMarlin Darlin Posts: 86
edited 4:05AM in EggHead Forum
Recieved my "unbranded" Pineapple Head this week and used it on scallop and shrimp skewers with pineappple, onions and red peppers. Fresh sea scallops and wild Georgia shrimp were wrapped in bacon then threaded on skewers with the rest and dusted with Pineapple Head. Grilled direct for about 6 min. then glazed with a peach BBQ sauce. Fantastic! Thanks DP!!


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