Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

We ate a cow... and then some more... 30 photos...

PWisePWise Posts: 1,173
edited November -1 in EggHead Forum
Yesterday was my once-every-two-months time I have to invite my "thursday-people" over... I cooked up a little progression dinner:

Shrimp filled ABTs
Grilled Shrimp (no photos here, damn, they were soooo good I completely forgot about the camera)
Plank salmon
2 inch-1kg per piece bone-in Ribeyes
Chocolate chip "egged" cookies

Hope you like the photos, I thought since you seem to enjoy them so much I'd post them all 30 of them:
abts1.jpg
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Maple sugar-cayenne-black pepper-butter-cedar plank-salmon
salmon1.jpg
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beef1.jpg
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And in the end... Dessert:
dessert1.jpg
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dessert5.jpg
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Let's see what tonight will bring! hehehe

cheers!!

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