Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
It's Gonna Happen Tuesday
Options
USDA Prime
Posts: 89
Got rid of the Bradley 6 Tray Digital and an XL Egg, table, ceramic plate setter, electric starter, 20# lump is on the way!! Already have a Maverick. Can you think of anything else (other than excitement and anticipation)?
Comments
-
A lot of meat to cook.
You'll find things to add on that will add flexibility to your cooking as you go along. Sounds like a great start. Enjoy! XLBGE & LBGENorth Richland Hills, TX -
Three things, a thermapen, a thermapen, and a thermapen.
-
I think only one back-up is needed...
Mike
30833 -
Whiskey and a comfortable chair. Perhaps a grill lifter or silicon glove or heavy leather gloves. Wood chunks, pizza stone, raised grate, more brown water!!!
Enjoy
Liv'n XL in Jax
Gordon
Categories
- All Categories
- 182.7K EggHead Forum
- 15.7K Forum List
- 459 EGGtoberfest
- 1.9K Forum Feedback
- 10.3K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 516 Baking
- 2.4K Beef
- 88 Desserts
- 163 Lamb
- 2.4K Pork
- 1.5K Poultry
- 30 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 543 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 35 Vegetarian
- 100 Vegetables
- 313 Health
- 293 Weight Loss Forum