Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers for a backyard grill out, some brats before a baseball game or searing a steak for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

Thanks Elder Ward - First Successful Overnighter!

KipKip Posts: 87
edited 1:03PM in EggHead Forum
First overnight cook using EW's Boston Butt recipe. 18 hours for an 8.5 pounder. Rave reviews, just like the world class brisket. Thanks again![p]Kip


  • Elder WardElder Ward Posts: 330
    Thanks glad you like it and all enjoyed. Pass it forward so others can enjoy it also.[p]Elder Ward

  • KipKip Posts: 87
    Elder Ward,
    Already done so. And thanks again![p]Kip

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