Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It’s almost Halloween and if you’re cooking on your EGG, you may end up with more people knocking on your door asking for pork chops than candy! In case you’re willing to share and want to please a crowd, we recommend warm Margherita Pizza, FGL’s Lemon Pepper Wings or our favorite, S’mores in a Cone!

If you missed the 17th Annual EGGtoberfest here are the highlights Click Here Fall is upon us, and it's a great time for getting out to one of the many #EGGfests around the country - see a list here

Venison Results

Smokin' ToddSmokin' Todd Posts: 1,099
edited November -1 in EggHead Forum
Photos do not nearly tell the full story.
These were amazing! Hard to fully describe as I do not remember the taste of the last time I had venison, but these were delicious! Simple hind qtr sliced, brused with oil and salt and pepper. Seared on small for about 2 minutes a side. Rest of meat in on stove bubbling away for a stew.
GO JETS!!!!! 1-0!!! as final 3 games is the season!


Sign In or Register to comment.