Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

I'll be doing a Mad Max.....

Options
DryFly
DryFly Posts: 351
edited November -1 in EggHead Forum
...bird on Thanksgiving in the usually cooler and blustery NYC area. Will I be confronted with any unusual problems? The bird will only be a 14 #er so it will only be about a 3 1/2 hr cook @ 350 Dome. Thanks!

Comments