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Merry Christmas and may your holiday be filled with delicious food and loved ones...to help you devour the food! Our
Holiday Entertaining Guide
can help if you’re still making a Christmas menu. If you’re looking for fun, last minute holiday activities, check out
EGGcellent Sugar Cookies
BGE Cake Pops
Santa Hat Brownies
! See you in the New Year EGGheads!
The 17th Annual EGGtoberfest was amazing - here are the highlights
Cast iron D.O. and Pan
edited November -1
Just picked up a new 12" Lodge D.O. and fry pan to add to the Egg Tool Collection.
Looking for some recommendations on cooks for both. Any links or recipes worth giving a shot?
There are tons of cooks to do.
Stu's, Soup's, Pot Roast, Chili, Cake, Breads, Baked Chicken and the list goes on.
Think about picking up a spider from tjv it works well with the DO.
Here is a link to the Post Roast I do followed by some pictures.
If you want some recipes email me with your email address and I will send you some recipes I have picked up from previous posts.
Also, don't forget to look at the recipe section of the forum here.
You will love the Dutch Oven,
fingerling taters sauteed in duckfat and rosemary
mushrooms in butter and olive oil
pot roast/ boeff burgeioneoine [no i don't speak french and am not going to learn,,
which i made on the egg last week and was a jerk and did not take pics ,, the left over broth has been added to tonights pot roast ,, pics later
pullled beef ala [there is that darn french again] clay q in the bge recipe section.. it is an asked for cook here
You can cook anything in that DO that you cook in a regular oven. The DO IS the oven. Same with the skillet, just let your imagination go!
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