It’s that time of year again-time to hop on out to your backyard for an EGG hunt. If you’re lucky, you’ll only have to search as far as your patio! Planning on cooking Easter Sunday
? Check out our Easter Menu
. If you’re looking for a sweet treat to enjoy with the whole family, try at least one of our sweet treats, if not both: Grilled Peeps
& Carrot Cupcakes
. Lastly, if you’re having company, our Pinterest
page has lots of ideas for entertaining. We hope you have an EGGstra tasty holiday!
The Big Green Egg headquarters has moved - come visit our new location and check out the museum! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Put it on last night at 7 DST - now it's 1 EST..that's 19 hours. I have a pan under it with broth and apple cider. Pit temp dropped off to 185 last night but I pulled it back up quickly - butt never dropped below 162.
I have a DigiQ and the pit has been at 225 for all of the cook except for the hour or so it dropped off to 185 (had the dampers closed too much).
The butt is now at 184 and slowly climbing, but I've never seen one go this long. Should I worry? I'm actually thinking it ought to be great!