Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Thoosday

dbdb Posts: 37
edited November -1 in EggHead Forum
Fun at the BBQ Store - Roasted garlic, red bell pepper sausages smoked for four hours over apple wood on the Big Green Egg.
I had to have some fun since I didn't get to go to the Jack.
bge_sausage.jpg

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