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I like the Old Brick Pit Bar-B-Que on Peachtree Industrial Blvd. inside I-285 in Chamblee (just south of the old Frito-Lay plant). It would be about a 20 minute drive from the Mothership. The original owner who died a few years ago trained at the Fresh Air in Jackson and the food tastes very similar to theirs. They smoke fresh hams (no butts) and have a very thin vinegary sauce. Order with "sauce on the side". The Brunswick Stew is usually pretty good. All of the "sides" are just run-of-the-mill and not worth mentioning. I believe they are open until 7:00 pm. Mon. thru Sat. and closed on Sundays.
BAR-B-QUE PLATE ..... $6.95
1. chopped pork (probably about a third of a pound)
2. bowl of Brunswick Stew
3. cole slaw
4. two slices of white bread