Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
There are two very delicious food holidays coming up that we wanted to share with you all because cheese and guac deserve to be celebrated! Guacamole Day is on September 16th and Cheeseburger Day is on September 18th. Happy cooking EGGheads! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Apricot Pork Loin

ILL--EGGERILL--EGGER Posts: 478
edited November -1 in EggHead Forum
Cut a 9.5 pound loin in half and then "jelly rolled" that out flat. Seasoned inside and out with Dizzy Dust and loaded with apricot preserves as well as covering in bacon. Cooked indirect on raised grid at 350 dome for about 1.5 hours with some apple wood chips for flavor. Very good cook but little disappointed that almost all the sweet was cooked out and liquified not leaving alot of apricot taste but still VERY juicy and would try again in the future.
apricotloinraw.jpg
apricotloindone.jpg
apricotloinsliced.jpg

Comments

Sign In or Register to comment.